Grad Student Cuisine On March 4, 2015March 4, 2015 By Medievalist in the MakingIn food, grad school problems, PhD, reading Bread and cheese. Simple. Ready to prepare. Reminiscent of a time sans processed food. And, my meal this evening after working straight through to 11p.m. Ah, grad school life. I’m sure I’ll look back on this later and laugh (cry??). 25.465957 -80.443755 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading... Related